Easy bannana bread from pantry leftovers ( NO FLOUR, NO SUGAR!)

  • 2 eggs
  • 2 very ripe bananas
  • 1 small yogurt ( greek, bulgarian, soya, almond ….) or a cup of water or milk (cow, soya,almomd…)
  • any leftover nuts, dried fruit, chia seeds, coconut flakes ….
  • agave sirup or honey
  • 1 1/2 cup oats

Mix all in a bowl into a dough ( it will be liquid), then bake in greesed bannana bread form 180C for 30 – 40 mins.

Enjoy!

@ Hannovermom

 

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Author: hannovermom

Cooking , Kids, Travelling, Beauty& Fashion, Health, Expatlife in Germany

1 thought on “Easy bannana bread from pantry leftovers ( NO FLOUR, NO SUGAR!)”

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